Free-Range Fennel Sausage Meatballs
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 187 kcal | 9% |
| Fat | 9.7 g | 14% |
| of which saturates | 4.5 g | 23% |
| Carbohydrate | 15.9 g | 6% |
| of which sugars | 5.0 g | 6% |
| Fibre | 1.4 g | — |
| Protein | 8.3 g | 17% |
| Salt | 0.53 g | 9% |
Open Food Facts, ODbL, record updated 10 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Tomatoes (40%), Meatballs (40%) [Pork (85%), Water, Seasoning (Potato Starch, Rusk (Dehydrated Potato, Rice Flour, Salt, Dextrose), Salt, Spices (Fennel (5%), White Pepper, Nutmeg, Mace, Ginger), Dextrose, Herbs (Sage), Preservative: SODIUM METABISULPHITE (SULPHITES), Parsley], Onion, Olive Oil, Tomato Purée, Garlic, Red Wine Vinegar, Sugar, Salt, Oregano, Chilli Flakes.
- E223Sodium metabisulphiteAntioxidant · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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