Dairy & gluten free sticky toffee pudding, Freaks of nature
i Photo: Open Food Facts contributors · CC BY-SA
Puddings · United Kingdom

Dairy & gluten free sticky toffee pudding

by Freaks of nature · 230g
United Kingdom
NUTRI-SCOREABCDENOVA4
268 kcalper 100 g · 13% of the reference intake
25.5 gof sugars per 100 g
Barcode (EAN-13)0793591912363
GS1 prefix079 · GS1 US
Additives7: E202, E300, E415…
AllergensNot given in the sourceMay contain: Nuts
LabelsNo gluten, Vegetarian, Vegan
0793591912363

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy268 kcal13%
Fat7.1 g10%
of which saturates6.3 g32%
Carbohydrate50.5 g19%
of which sugars25.5 g28%
Fibre2.4 g—
Protein1.7 g3%
Salt0.80 g13%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Date Syrup 17%, Coconut Milk, Coconut Sugar, Date Paste 6%, Cornflour, Potato Starch, Coconut Nectar, Chickpea, Rice Flour, Coconut Oil, Raising Agents (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate), Colour (Apple Extract), Salt, Citrus Fibre, Thickener (Pectin), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Natural Flavouring, Dextrose, Acidity Regulator (Ascorbic Acid).

  • E202Potassium sorbatePreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 28 “puddings” products sold in the United Kingdom
Sugars25.5 g · median 12.0 g
Saturates6.3 g · median 2.1 g
Salt0.80 g · median 0.24 g

78% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Puddings” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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