Harissa Lamb Meatballs with rice, roasted peppers and harissa sauce
Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 133 kcal | 7% |
| Fat | 4.7 g | 7% |
| of which saturates | 1.3 g | 7% |
| Carbohydrate | 13.3 g | 5% |
| of which sugars | 1.6 g | 2% |
| Fibre | 0.92 g | — |
| Protein | 8.5 g | 17% |
| Salt | 0.28 g | 5% |
Open Food Facts, ODbL, record updated 27 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Harissa Lamb Meatballs (Lamb, Harissa Seasoning) (33%), Tomatoes, Water, Basmati Rice, Red Pepper, Yellow Pepper, Green Pepper, Brown Onion, Extra Virgin Olive Oil, Tomato Paste, Unrefined Cane Sugar, Lemon Juice, Harissa Spice (1%), Parsley, Garlic, Mint, Cumin, Piri Piri Spice, Cardamom, White Pepper, Rock Salt, Oregano.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
28% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Ready to eat combination meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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