United Kingdom
Data
Gin Gins
i Photo: Open Food Facts contributors · CC BY-SA
Confectioneries · United Kingdom

Gin Gins

· 150 g
United Kingdom
NUTRI-SCOREABCDENOVA3
388 kcalper 100 g · 19% of the reference intake
77.0 gof sugars per 100 g
Barcode (EAN-13)0734027973053
GS1 prefix073 · GS1 US
Additives1: E330
AllergensNot given in the source
0734027973053

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy388 kcal19%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate97.0 g37%
of which sugars77.0 g86%
Protein0.00 g0%
Salt0.20 g3%

Open Food Facts, ODbL, record updated 9 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cane sugar Glucose syrup Fresh ginger 10-16% Tapioca starch Rice flour Emulsifier soya lecithin Salt Acidity regulator citric acid

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 171 “confectioneries” products sold in the United Kingdom
Sugars77.0 g · median 52.5 g
Saturates0.00 g · median 5.0 g
Salt0.20 g · median 0.15 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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