United Kingdom
Data
Gur Rusk, Healthy Bites
i Photo: Open Food Facts contributors · CC BY-SA
Rusks · United Kingdom

Gur Rusk

by Healthy Bites · 300
United Kingdom
NUTRI-SCOREABCEDNOVA3
462 kcalper 100 g · 23% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0725294730708
GS1 prefix072 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
0725294730708

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy462 kcal23%
Fat14.0 g20%
of which saturates7.0 g35%
Carbohydrate77.0 g30%
of which sugars20.0 g22%
Fibre5.5 g—
Protein8.0 g16%
Salt0.05 g1%

Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Refined Wheat Flour, Semolina, Jaggery, Sugar, Vegetable Oil, Cotton Seed Oil, Palm Oil, Edible Yeast

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.44kg CO₂e per kg

Reference value for the category “Rusks”: 1.44 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.