United Kingdom
Data
Fruit & Seed Oatcakes, Nairn's
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · United Kingdom

Fruit & Seed Oatcakes

by Nairn's · 225 g
United KingdomFranceUnited States
NUTRI-SCOREABDECNOVA3
440 kcalper 100 g · 22% of the reference intake
16.0 gof sugars per 100 g
Barcode (EAN-13)0612322000202
GS1 prefix061 · GS1 US
Additives2: E500, E500ii
AllergensGlutenMay contain: Gluten, Milk, Nuts
LabelsVegetarian, No artificial flavors, No artificial preservatives
0612322000202

Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy440 kcal22%
Fat15.2 g22%
of which saturates4.8 g24%
Carbohydrate60.0 g23%
of which sugars16.0 g18%
Fibre9.6 g—
Protein9.6 g19%
Salt0.52 g9%

Open Food Facts, ODbL, record updated 21 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wholegrain Oats (68%), Currants (12%) (Currants, Sunflower Oil), Brown Sugar, Sustainable Palm Fruit Oil, Brown Flaxseeds (6%), Raising Agent: Sodium Bicarbonate, Sea Salt.

Allergen: GlutenMay contain: GlutenMay contain: MilkMay contain: NutsVegetarianNo artificial flavorsNo artificial preservativesNo GMOsVeganNo artificial colorsNo hydrogenated fatsNo wheat
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 706 “biscuits” products sold in the United Kingdom
Sugars16.0 g · median 26.5 g
Saturates4.8 g · median 9.6 g
Salt0.52 g · median 0.59 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceUnited KingdomUnited States
en-usfr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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