
M&S Greek Salad
by Marks and Spencer · 1, 200g
United Kingdom
133 kcalper 100 g · 7% of the reference intake
2.2 gof sugars per 100 g
Prefix 044: restricted in-store use.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 133 kcal | 7% |
| Fat | 11.5 g | 16% |
| of which saturates | 4.5 g | 23% |
| Carbohydrate | 3.3 g | 1% |
| of which sugars | 2.2 g | 2% |
| Fibre | 1.1 g | — |
| Protein | 3.6 g | 7% |
| Salt | 0.63 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Plum Tomatoes (37%) Cucumber (25%) Feta Cheese (Milk) (20%) - Red Onions Kalamata Olives (6%) Extra Virgin Olive Oil - Mint Infused Vegetable Oil Lemon Juice Garlic Purée Salt Mint - Dried Oregano - Lemon Zest - Parsley Dried Paprika Flakes Rapeseed Oil Red Wine Vinegar Vegetable Oil (Sunflower/Rapeseed).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.