
Horseradish Sauce
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 308 kcal | 15% |
| Fat | 26.0 g | 37% |
| of which saturates | 3.6 g | 18% |
| Carbohydrate | 14.7 g | 6% |
| of which sugars | 12.8 g | 14% |
| Fibre | 2.3 g | — |
| Protein | 2.7 g | 5% |
| Salt | 0.11 g | 2% |
Open Food Facts, ODbL, record updated 25 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
grated horseradish (28%), rapeseed oil, spirit vinegar, ild. sugar (sulphites), water, ef jpg107881 l3802 double cream (milk) (4%), lemon juice from concentrate, dried egg, salt, dried skimmed milk, 2 horseradish powder, stabiliser (xanthan gum), mustard flour, preservatives (potassium sorbate, sodium metabisulphite). ziga allergy advice for allergens, see ingredients in bold. suitable for vegetarians. 170g e 163 ។ peel to reveal nutrition
- E163AnthocyaninsColour
- E202Potassium sorbatePreservative
- E223Sodium metabisulphiteAntioxidant · Preservative
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.