Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 189 kcal | 9% |
| Fat | 13.4 g | 19% |
| of which saturates | 3.6 g | 18% |
| Carbohydrate | 4.4 g | 2% |
| of which sugars | 0.10 g | 0% |
| Protein | 12.2 g | 24% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Chicken (61%), Water, Chicken Fat en Skin, Potato Starch, Soya Protein Concentrate, Wheat Best Extract, White Pepper, Onion Extract. Made using Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), chicken. Allergy Advice
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
BelgiumGermanyUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.