Jalapeno & Vintage Cheddar Bloomer
Prefix 028: restricted in-store use.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 261 kcal | 13% |
| Fat | 6.3 g | 9% |
| of which saturates | 4.3 g | 22% |
| Carbohydrate | 37.6 g | 14% |
| of which sugars | 2.8 g | 3% |
| Fibre | 4.4 g | — |
| Protein | 11.3 g | 23% |
| Salt | 0.85 g | 14% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Cheese Powder (Milk), Extra Mature Cheddar Cheese (Milk) (4%), Coastal Bite® Vintage Cheddar Cheese (Milk) (4%), Red Leicester Cheese (with Colour: Annatto Norbixin) (Milk) (2%), Green Pepper, Wheat Fibre, Tomato Powder, Yeast, Rice Flour, Whey Powder (Milk), Jalapeño Chilli [Pepper, Salt], Cayenne Pepper, Salt, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
33% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “White breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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