violife cheese
· 200 g
United Kingdom
262 kcalper 100 g · 13% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0241394015427
GS1 prefix024
Additives2: E14XX, E160a
AllergensNot given in the source
LabelsNo gluten, No lactose, No milk
Prefix 024: restricted in-store use.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 262 kcal | 13% |
| Fat | 21.2 g | 30% |
| of which saturates | 17.7 g | 88% |
| Carbohydrate | 17.6 g | 7% |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.21 g | — |
| Protein | 0.10 g | 0% |
| Salt | 4.4 g | 73% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
WATER, COCONUT OIL (21%), STARCH, MODIFIED STARCH*, SEA SALT, FLAVOURINGS, OLIVE EXTRACT, COLOUR: B-CAROTENE, VITAMIN B12. *NOT TO BE CONFUSED WITH GMO (GENETICALLY MODIFIED) INGREDIENTS. SUITABLE FOR VEGANS AND VEGETARIANS. DAIRY FREE, LACTOSE FREE, SOYA FREE, GLUTEN FREE, NUTS FREE.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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