Beef Fillet Steak, Sainsbury's Taste The Difference
i Photo: Open Food Facts contributors · CC BY-SA

Beef Fillet Steak

United Kingdom
NUTRI-SCOREABDEC
171 kcalper 100 g · 9% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)0228039013857
GS1 prefix022
AdditivesNot given
AllergensNot given in the source
0228039013857

Prefix 022: restricted in-store use.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy171 kcal9%
Fat6.7 g10%
of which saturates3.1 g15%
Carbohydrate0.50 g0%
of which sugars0.50 g1%
Protein27.2 g54%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 5 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

28.9kg CO₂e per kg

Reference value for the category “Beef steaks”: 28.9 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.