Lamb liver · United Kingdom
Asda Lamb Liver
by Asda Butcher's selectuon · 0.547 g
United Kingdom
Green-ScoreF
148 kcalper 100 g · 7% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0211958001371
GS1 prefix021
AdditivesNone found in the ingredients
AllergensNot given in the source
Prefix 021: restricted in-store use.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 148 kcal | 7% |
| Fat | 5.4 g | 8% |
| Carbohydrate | 2.9 g | 1% |
| of which sugars | 2.0 g | 2% |
| Fibre | 0.00 g | — |
| Protein | 21.8 g | 44% |
| Salt | 0.14 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Lambs liver
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
21.6kg CO₂e per kg
Reference value for the category “Lamb liver”: 21.6 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.