United Kingdom
Data
Crustless Quiche Lorraine, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Lorraine quiche · United Kingdom

Crustless Quiche Lorraine

by Sainsbury's · 150 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
246 kcalper 100 g · 12% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-8)01897753
GS1 prefix018 · GS1 US
Additives4: E160a, E160ai, E250…
AllergensGluten, Milk, Mustard, Pork

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy246 kcal12%
Fat15.6 g22%
of which saturates7.1 g35%
Carbohydrate17.0 g7%
of which sugars2.2 g2%
Fibre0.50 g—
Protein9.2 g18%
Salt0.73 g12%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cows' Milk, Smoked Reformed British Bacon with Added Water (16%) (Pork (80%), Water, Tapioca Starch, Salt, Dextrose, Antioxidant: Sodium Ascorbate, Preservative Sodium Nitrite), Mature Cheddar Cheese (13%) (Cows Milk). Pasteurised British Free Range Egg (10%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, Red Leicester Cheese (6%) (Cows' Milk) (Colour: Beta Carotene), Vegetable Shortening (Palm Oil, Rapeseed Oil), Single Cream (Cows Milk), Dextrose, Dijon Mustard (Water, Brown Mustard Seeds, Spirit Vinegar, Salt), White Pepper.

Allergen: GlutenAllergen: MilkAllergen: MustardAllergen: Pork
  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E250Sodium nitritePreservative
  • E301Sodium ascorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 31 “lorraine quiche” products sold in the United Kingdom
Sugars2.2 g · median 2.2 g
Saturates7.1 g · median 7.9 g
Salt0.73 g · median 0.60 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Lorraine quiche” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

4.57kg CO₂e per kg

Reference value for the category “Lorraine quiche”: 4.57 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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