Sweet Chilli sauce
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 205 kcal | 10% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 49.2 g | 19% |
| of which sugars | 42.9 g | 48% |
| Fibre | 0.90 g | — |
| Protein | 0.50 g | 1% |
| Salt | 1.5 g | 25% |
Open Food Facts, ODbL, record updated 31 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Sugar, Glucose-Fructose Syrup, Red Chili Modified Maize Starch, Garlic (3%), Acidity Regulator: Acetic Acid, Salt. Recode 2 VEGAN Packed in the UK for Sainsbury's Supermarkets Ltd, London, EC1N 2HT. Not for EU. www.sainsburys.co.uk Approx. 22 servings 04.24 7621147 <0189 7609 330q 325 P0529 13725
- E260Acetic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
97% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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