Tikka Curry Paste by Sainsbury's
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 116 kcal | 6% |
| Fat | 6.7 g | 10% |
| of which saturates | 1.6 g | 8% |
| Carbohydrate | 9.2 g | 4% |
| of which sugars | 8.5 g | 9% |
| Fibre | 4.4 g | — |
| Protein | 2.6 g | 5% |
| Salt | 1.2 g | 19% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Tomato Purée 15%, Tomatoes 14%, Onions 12%, Coriander Leaf 6%, Sugar, Rapeseed Oil, Ground Coriander, Ground Cumin, Ginger Purée, Garlic Purée, Salt, Creamed Coconut, Concentrated Lemon Juice, Chilli Powder, Acidity Regulators (Citric Acid, Acetic Acid), Ground Cardamom, Onion Purée, Turmeric, Ground Black Pepper, Ground Ginger, Ground Fenugreek, Fenugreek Leaf, Ground Nutmeg, Paprika, Ground Cinnamon, Garlic Powder, Stabiliser (Xanthan Gum), Cumin Seeds, Ground Fennel, Ground Cloves, Black Onion Seeds
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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