Chicken Tikka masala & pilau rice
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 112 kcal | 6% |
| Fat | 2.7 g | 4% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 14.0 g | 5% |
| of which sugars | 3.8 g | 4% |
| Fibre | 1.4 g | — |
| Protein | 7.2 g | 14% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 18 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, British Chicken Breast (16%), Basmati Rice (12%), Onion, Low Fat Yogurt (Cows' Milk), Tomato Puree, Half Cream (Cows' Milk), Cauliflower Honey, Skimmed Cows' Milk Rapeseed Oil, Ginger Puree, Garlic Puree, Cornflour, Coriander Leaf, Paprika, Coriander, Cashew Nut, Salt, Turmeric, Cumin, Chilli Powder, Sugar, Cumin Seed, Green Chilli, Fenugreek, Cardamom, Cinnamon Powder, Cardamom Pod, Clove,Ginger Powder, Black Pepper, Clove Powder, Bay Leaf Powder, Lemon Oil, Colour: Paprika Extract; Nutmeg.
- E160cPaprika extractColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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