Egg Mayo
by Sainsbury's · 220g
United Kingdom
180 kcalper 100 g · 9% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-8)01781250
GS1 prefix017 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Mustard
LabelsVegetarian
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 180 kcal | 9% |
| Fat | 13.8 g | 20% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 3.9 g | 2% |
| of which sugars | 0.50 g | 1% |
| Fibre | 0.50 g | — |
| Protein | 9.7 g | 19% |
| Salt | 0.74 g | 12% |
Open Food Facts, ODbL, record updated 27 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Chopped Hardboiled Barn Egg (74%), Mayonnaise (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, White Wine Vinegar, Pasteurised Egg, Salt, Mustard Powder), Rapeseed Oil, Cornflour, Salt, White Pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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