Brown sauces · United Kingdom
Brown sauce
by Sainsbury's
United Kingdom
96 kcalper 100 g · 5% of the reference intake
15.8 gof sugars per 100 g
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 96 kcal | 5% |
| Fat | 0.60 g | 1% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 21.6 g | 8% |
| of which sugars | 15.8 g | 18% |
| Fibre | 0.52 g | — |
| Protein | 1.1 g | 2% |
| Salt | 74.7 g | 1,246% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water, Sugar, Malt Vinegar (Barley), Cane Molasses, Spirit Vinegar, Modified Maize Starch, Date Purée (Water, Date, Acidity Regulator: Acetic Acid), Tomato Purée, Tamarind Concentrate, Salt, Ground Ginger, Allspice, Ground Black Pepper, Ground Cloves, Garlic Powder, Chilli Powder, Ground Nutmeg.
- E260Acetic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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