Sweet Chilli Dipping Sauce
by Sainsbury's · 190ml
United Kingdom
260 kcalper 100 g · 13% of the reference intake
61.0 gof sugars per 100 g
Barcode (EAN-8)01758719
GS1 prefix017 · GS1 US
Additives1: E260
AllergensNot given in the sourceMay contain: Nuts, Peanuts, Sesame seeds
LabelsVegetarian, Vegan
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 260 kcal | 13% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 64.3 g | 25% |
| of which sugars | 61.0 g | 68% |
| Fibre | 0.60 g | — |
| Protein | 0.40 g | 1% |
| Salt | 4.2 g | 70% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sugar, Water, Garlic (11%). Red Chilli (10%), fructose-glucose syrup, maize starch, salt, acidity regulator: acetic acid.
- E260Acetic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
Position among 583 products in the same category sold in the United Kingdom
Sugars61.0 g · median 5.3 g
Saturates0.00 g · median 0.60 g
Salt4.2 g · median 1.1 g
99% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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