British double cream, Sainsbury's Organic
i Photo: Open Food Facts contributors · CC BY-SA
Fermented creams · United Kingdom

British double cream

by Sainsbury's Organic · 300 ml
United Kingdom
NUTRI-SCOREABCDE
483 kcalper 100 g · 24% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-8)01716184
GS1 prefix017 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, EU Organic, GB-ORG-02

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy483 kcal24%
Fat52.3 g75%
of which saturates32.5 g163%
Carbohydrate1.6 g1%
of which sugars1.6 g2%
Fibre0.50 g—
Protein1.5 g3%
Salt0.05 g1%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pasteurised British organic double cream

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.60kg CO₂e per kg

Reference value for the category “Creams”: 2.60 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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