
Onion Rings 6 pack
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 505 kcal | 25% |
| Fat | 26.1 g | 37% |
| of which saturates | 2.3 g | 11% |
| Carbohydrate | 59.9 g | 23% |
| of which sugars | 7.2 g | 8% |
| Fibre | 2.7 g | — |
| Protein | 6.3 g | 13% |
| Salt | 1.5 g | 26% |
Open Food Facts, ODbL, record updated 7 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Maize, Vegetable Oil (Rapeseed Oil, Sunflower Oil), Dextrose, Maltodextrin, Onion Powder, Sugar, Salt, Yeast Extract, Flavourings, Garlic Powder, Acids: Malic Acid, Citric Acid; Colour: Paprika Extract.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
89% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.