United Kingdom
Data
figs, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Figs · United Kingdom

figs

by Sainsbury's · 500g
United Kingdom
NUTRI-SCOREABDECNOVA3
255 kcalper 100 g · 13% of the reference intake
48.7 gof sugars per 100 g
Barcode (EAN-8)01385137
GS1 prefix013 · GS1 US
Additives1: E202
AllergensNot given in the source

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy255 kcal13%
Fat0.86 g1%
of which saturates0.35 g2%
Carbohydrate53.8 g21%
of which sugars48.7 g54%
Fibre9.6 g—
Protein3.0 g6%
Salt0.22 g4%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Partially Rehydrated Dried Figs (99%), Preservative: Potassium Sorbate.

  • E202Potassium sorbatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.61kg CO₂e per kg

Reference value for the category “Figs”: 0.61 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.