Tenderstem broccoli, Sainsbury's SO Organic
i Photo: Open Food Facts contributors · CC BY-SA

Tenderstem broccoli

United Kingdom
NUTRI-SCOREBCDEA
40 kcalper 100 g · 2% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-8)01302905
GS1 prefix013 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, EU Organic, GB-ORG-05

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy40 kcal2%
Fat0.60 g1%
of which saturates0.20 g1%
Carbohydrate3.1 g1%
of which sugars1.8 g2%
Fibre2.5 g—
Protein4.3 g9%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 18 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Organic TenderstemⓇ broccoli

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.95kg CO₂e per kg

Reference value for the category “Broccoli”: 0.95 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.