Marmalade, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Marmalades · United Kingdom

Marmalade

United Kingdom
NUTRI-SCOREABCED
245 kcalper 100 g · 12% of the reference intake
44.2 gof sugars per 100 g
Barcode (EAN-8)01292589
GS1 prefix012 · GS1 US
AdditivesNot given
AllergensNot given in the source
LabelsVegetarian, Vegan

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy245 kcal12%
Fat0.50 g1%
of which saturates0.10 g1%
Carbohydrate60.4 g23%
of which sugars44.2 g49%
Protein0.50 g1%
Salt0.11 g2%

Open Food Facts, ODbL, record updated 2 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.75kg CO₂e per kg

Reference value for the category “Jams”: 1.75 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.