Yorkshire puddings, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA

Yorkshire puddings

United Kingdom
NUTRI-SCOREACDEBNOVA3
281 kcalper 100 g · 14% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-8)01146448
GS1 prefix011 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Gluten, Milk
LabelsVegetarian

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy281 kcal14%
Fat9.9 g14%
of which saturates0.70 g3%
Carbohydrate38.0 g15%
of which sugars2.2 g2%
Fibre2.9 g—
Protein8.4 g17%
Salt0.40 g7%

Open Food Facts, ODbL, record updated 2 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole Egg, Egg White, Water, Rapeseed Oil, Skimmed Cows' Milk Powder, Salt. 5% 3%

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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