United Kingdom
Data
4 Chocolate Chunk Muffins, By Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate chip muffins · United Kingdom

4 Chocolate Chunk Muffins

by By Sainsbury's · 276 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
425 kcalper 100 g · 21% of the reference intake
28.2 gof sugars per 100 g
Barcode (EAN-8)01142280
GS1 prefix011 · GS1 US
Additives6: E322, E322i, E422…
AllergensEggs, Gluten, Milk, SoybeansMay contain: Celery, Eggs, Gluten, Milk, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites
LabelsVegetarian

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy425 kcal21%
Fat21.4 g31%
of which saturates2.2 g11%
Carbohydrate54.0 g21%
of which sugars28.2 g31%
Fibre2.1 g—
Protein4.2 g8%
Salt0.33 g6%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Milk Chocolate Chunks 15% (Sugar, Cocoa Butter, Cocoa Mass, Whole Cows' Milk Powder, Whey Powder (Cows' Milk), Emulsifier (Soya Lecithin)), Water, Egg, Humectant (Vegetable Glycerine), Whey Powder (Cows' Milk), Cornflour, Wheat Starch, Raising Agents (Diphosphates, Potassium Hydrogen Carbonate), Cows' Milk Proteins, Flavouring.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: CeleryMay contain: EggsMay contain: GlutenMay contain: MilkMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: SoybeansMay contain: Sulphur dioxide and sulphitesVegetarian
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E501iiPotassium hydrogen carbonateStabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

8.41kg CO₂e per kg

Reference value for the category “Chocolate cakes”: 8.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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