United Kingdom
Data
4 Chunky Belgian Chocolate Shortbread, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Shortbread · United Kingdom

4 Chunky Belgian Chocolate Shortbread

by Sainsbury's
United Kingdom
NUTRI-SCOREABCDENOVA4
486 kcalper 100 g · 24% of the reference intake
26.3 gof sugars per 100 g
Barcode (EAN-8)01051049
GS1 prefix010 · GS1 US
Additives6: E322, E322i, E450…
AllergensCelery, Eggs, Gluten, Milk, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans
LabelsVegetarian

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy486 kcal24%
Fat24.4 g35%
of which saturates15.6 g78%
Carbohydrate59.9 g23%
of which sugars26.3 g29%
Protein6.2 g12%
Salt0.53 g9%

Open Food Facts, ODbL, record updated 8 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Cows' Milk), Belgian Milk Chocolate Chunks (15%) (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin; Flavouring), Sugar, Belgian Dark Chocolate Chunks (10%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring), Cornflour, Skimmed Cows' Milk Powder, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate; Salt.

Allergen: CeleryAllergen: EggsAllergen: GlutenAllergen: MilkAllergen: MustardAllergen: NutsAllergen: PeanutsAllergen: Sesame seedsAllergen: SoybeansVegetarian
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 161 “shortbread” products sold in the United Kingdom
Sugars26.3 g · median 18.2 g
Saturates15.6 g · median 16.8 g
Salt0.53 g · median 0.60 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Shortbread” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.19kg CO₂e per kg

Reference value for the category “Shortbread cookies”: 3.19 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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