United Kingdom
Data
Hot Chocolate Fudge Pudding
i Photo: Open Food Facts contributors · CC BY-SA
Fudge · United Kingdom

Hot Chocolate Fudge Pudding

· 730g
United Kingdom
NUTRI-SCOREABCEDNOVA4
396 kcalper 100 g · 20% of the reference intake
30.1 gof sugars per 100 g
Barcode (EAN-8)01026115
GS1 prefix010 · GS1 US
Additives7: E322, E322i, E422…
AllergensEggs, Gluten, Milk, Soybeans

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy396 kcal20%
Fat19.4 g28%
of which saturates4.8 g24%
Carbohydrate49.0 g19%
of which sugars30.1 g33%
Fibre2.2 g—
Protein5.3 g11%
Salt0.38 g6%

Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Granulated Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Free Range Egg, Double Cream (Cows' Milk), Water, Fat Reduced Cocoa Powder (5%), Unsalted Butter (Cows' Milk), Dark Chocolate (Granulated Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring), Humectant: Vegetable Glycerine; Golden Syrup, Tapioca Starch, Icing Sugar, Belgian Dark Chocolate (Cocoa Mass, Granulated Sugar, Cocoa Butter, Butteroil (Cows' Milk), Emulsifier: Soya Lecithin; Flavouring), Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate; Palm Oil, Dried Glucose Syrup, Palm Stearin, Cornflour, Salt, Flavouring.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 25 “fudge” products sold in the United Kingdom
Sugars30.1 g · median 67.1 g
Saturates4.8 g · median 8.2 g
Salt0.38 g · median 0.32 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fudge” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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