TUNA STEAK, KIRKLAND Signature
i Photo: Open Food Facts contributors · CC BY-SA
Tunas in brine · United Kingdom

TUNA STEAK

by KIRKLAND Signature · 200 g
United KingdomFrance
NUTRI-SCOREBCDEANOVA3
108 kcalper 100 g · 5% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0096619560271
GS1 prefix009 · GS1 US
AdditivesNone found in the ingredients
AllergensFish
0096619560271

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy108 kcal5%
Fat0.50 g1%
of which saturates0.00 g0%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein26.0 g52%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

THON rose (Katsuwonus pelamis) 70%, eau, sel.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.88kg CO₂e per kg

Reference value for the category “Tunas in brine”: 5.88 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.