United Kingdom
Data
Extra Virgin Olive Oil, Kirkland Signature
i Photo: Open Food Facts contributors · CC BY-SA
Olive oils from Siurana · United Kingdom

Extra Virgin Olive Oil

by Kirkland Signature
United KingdomUnited States
NUTRI-SCOREACDEBNOVA2
800 kcalper 100 g · 40% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0096619527731
GS1 prefix009 · GS1 US
AdditivesNot given
AllergensNot given in the source
LabelsKosher, Orthodox Union Kosher, PDO
0096619527731

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy800 kcal40%
Fat93.3 g133%
of which saturates13.3 g67%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 28 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

KosherOrthodox Union KosherPDO

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.63kg CO₂e per kg

Reference value for the category “Extra-virgin olive oils”: 1.63 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.