Brown broomer slices
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 229 kcal | 11% |
| Fat | 5.4 g | 8% |
| of which saturates | 0.70 g | 3% |
| Carbohydrate | 37.7 g | 15% |
| of which sugars | 2.4 g | 3% |
| Fibre | 7.7 g | — |
| Protein | 3.5 g | 7% |
| Salt | 0.93 g | 16% |
Open Food Facts, ODbL, record updated 3 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Eau, Farine sans gluten (Farine de riz, Farine de tapioca, Fécule de pomme de terre · Amidon de riz, Farine de maïs, Fécule de mais · Farine de riz fermenté) Huile de tournesol, Levure (Levure· Levure enrichie en vitamine D) , Écorce de psyllium déshydratée · Sirop de sucre inverti, Blanc d’œufs de poules élevées en plein air en poudre, Humectant: Glycérol · Fibres de betterave sucrière, Flocons de millet (1%) · Sel, Stabilisant: E464, Gomme xanthane, Fibres de pomme de terre, Colorant: Caramel ordinaire, Huile de palme, Huile de colza, Émulsifiant: E471.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E150aPlain caramelColour
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E464Hydroxypropyl methyl celluloseEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
38% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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