Pear and plum chutney
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 122 kcal | 6% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 30.0 g | 12% |
| of which sugars | 27.0 g | 30% |
| Fibre | 0.00 g | — |
| Protein | 0.00 g | 0% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Re-hydrated Apple (contains SULPHUR DIOXIDE), Water, Pears (14%), Re-hydrated Onions, Plums (10%), Spirit Vinegar, Thickening Agent (Modified Maize Starch), Sea Salt, Ginger, Cinnamon, Preservative (Potassium Sorbate). Allergen Advice: For allergens see ingredients in CAPITALS.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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