San Francisco Style Sourdough
by M&S Bakery · 400g
United Kingdom
424 kcalper 100 g · 21% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-8)00819459
GS1 prefix008 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
LabelsVegetarian
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 424 kcal | 21% |
| Fat | 1.6 g | 2% |
| of which saturates | 0.36 g | 2% |
| Carbohydrate | 81.1 g | 31% |
| of which sugars | 2.2 g | 2% |
| Fibre | 7.8 g | — |
| Protein | 17.1 g | 34% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 31 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Wheatflour (contains Gluten), Water, Wheat Fibre (contains Gluten), Salt, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Malted Barley Flour (contains Gluten), Vitamin D Yeast.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.