
Chicken Tikka Masala
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 168 kcal | 8% |
| Fat | 11.3 g | 16% |
| of which saturates | 3.7 g | 19% |
| Carbohydrate | 2.6 g | 1% |
| of which sugars | 1.5 g | 2% |
| Fibre | 1.2 g | — |
| Protein | 13.3 g | 27% |
| Salt | 0.69 g | 11% |
Open Food Facts, ODbL, record updated 19 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Filet de poulet cuit (42 %) [Filet de poulet (99 %) - eau - sel - fécule de pomme de terre - stabilisants : E450, E451, E452] - crème légère (12 %) - lait fermenté (11 %) - eau - oignons (9 %) - huile de colza - purée de tomates - farine de maïs - feuilles de coriandre - purée d'ail - purée de gingembre - sel - sucre - amidon de tapioca - coriandre moulue - cumin moulu - garam masala - colorant : extrait de paprika - paprika moulu - jus de citron - poudre de chili. Bouillon de poulet (poivre noir - coriandre - macis - fenouil - cannelle de Chine - clous de girofle - gingembre). ALLERGÈNES Contient : Lait de vache.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E160cPaprika extractColour
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
9% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chicken tikka masala” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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