Fruity Sparkles syrup
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 400 kcal | 20% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 100.0 g | 38% |
| of which sugars | 60.0 g | 67% |
| Fibre | 0.00 g | — |
| Protein | 0.00 g | 0% |
| Salt | 0.58 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
corn syrup, high fructose corn syrup, water, sugar, salt, natural flavor, cellulose gum, potassium sorbate (preservative), sodium benzoate (preservative), malic acid, vanilla extract, titanium dioxide (color). mica based pearlescent pigment (color), citric acid, fd&c red #40, fd&c blue #1. may contain traces of milk, eggs, anchovies, coconut, wheat and soy.
- E129Allura redColour
- E133Brilliant blue FCFColour
- E171Titanium dioxideColour
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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