United Kingdom
Data
Bramley apple sauce, Marks & Spencers
i Photo: Open Food Facts contributors · CC BY-SA

Bramley apple sauce

by Marks & Spencers
United KingdomFrance
NUTRI-SCOREABDECNOVA3
85 kcalper 100 g · 4% of the reference intake
20.1 gof sugars per 100 g
Barcode (EAN-8)00737012
GS1 prefix007 · GS1 US
Additives2: E300, E330
AllergensNot given in the source
LabelsVegetarian

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy85 kcal4%
Fat0.20 g0%
of which saturates0.10 g1%
Carbohydrate20.3 g8%
of which sugars20.1 g22%
Fibre1.0 g—
Protein0.10 g0%
Salt0.18 g3%

Open Food Facts, ODbL, record updated 14 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Bramley Apples (65%), Water, Sugar, Cornflour, Antioxidant: Ascorbic Acid, Acidity Regulator: Citric Acid. Suitable for vegetarians.

Vegetarian
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.17kg CO₂e per kg

Reference value for the category “Apple compotes”: 1.17 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.