United Kingdom
Data
Full on flavour - Four cheese & red onion, Marks&Spencer
i Photo: Open Food Facts contributors · CC BY-SA
Potato crisps in sunflower oil · United Kingdom

Full on flavour - Four cheese & red onion

by Marks&Spencer · 150 g
United KingdomFrance
NUTRI-SCOREABCEDNOVA4
513 kcalper 100 g · 26% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-8)00722728
GS1 prefix007 · GS1 US
Additives5: E160c, E330, E331…
AllergensMilkMay contain: Celery, Gluten
LabelsVegetarian, With Sunflower oil

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy513 kcal26%
Fat28.9 g41%
of which saturates2.3 g11%
Carbohydrate54.5 g21%
of which sugars2.8 g3%
Fibre6.0 g—
Protein5.9 g12%
Salt1.5 g25%

Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pommes de terre, huile de tournesol, assaisonnement aux quatre fromages et à l’oignon rouge contient Oignons séchés, dextrose, sel, lactose, extrait de levure séchée, fromage déshydraté (fromage cheddar, fromage leicester rouge, fromage mozzarella, fromage mascarpone), sucre, persil séché, échalotes séchées, anti-agglomérant : E551, arômes, acide citrique, extrait d'épices, sels de fonte (E331, E339), colorant (extrait de paprika)

Allergen: MilkMay contain: CeleryMay contain: GlutenVegetarianWith Sunflower oil
  • E160cPaprika extractColour
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E551Silicon dioxideCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 111 “potato crisps in sunflower oil” products sold in the United Kingdom
Sugars2.8 g · median 0.80 g
Saturates2.3 g · median 2.5 g
Salt1.5 g · median 1.1 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Potato crisps in sunflower oil” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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