Condensed Cream Of Mushroom Soup, Campbells
i Photo: Open Food Facts contributors · CC BY-SA
Cream of mushroom soups · United Kingdom

Condensed Cream Of Mushroom Soup

by Campbells · 295g
United Kingdom
NUTRI-SCOREABDECNOVA4
90 kcalper 100 g · 5% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)0063211197532
GS1 prefix006 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
0063211197532

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy90 kcal5%
Fat6.7 g10%
of which saturates0.60 g3%
Carbohydrate6.0 g2%
of which sugars0.70 g1%
Fibre0.80 g—
Protein1.0 g2%
Salt0.96 g16%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Mushrooms (10%), Rapeseed Oil, Modified Maize Starch, Wheat Flour (Contains Calcium Carbonate, Iron, Thiamin, Niacin), Milk Proteins, Salt, Double Cream (Milk), Yeast, Mushroom Powder, Sugar, White Pepper, Flavouring.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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