United Kingdom
Data
Iced & Spiced Soft Bun, Marks & Spencer
i Photo: Open Food Facts contributors · CC BY-SA

Iced & Spiced Soft Bun

by Marks & Spencer · 85 g
United KingdomFrance
NUTRI-SCOREABCEDNOVA4
318 kcalper 100 g · 16% of the reference intake
36.0 gof sugars per 100 g
Barcode (EAN-8)00561112
GS1 prefix005 · GS1 US
Additives4: E406, E435, E472c…
AllergensGlutenMay contain: Eggs, Milk, Sesame seeds

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy318 kcal16%
Fat5.4 g8%
of which saturates2.4 g12%
Carbohydrate61.3 g24%
of which sugars36.0 g40%
Fibre2.2 g—
Protein4.9 g10%
Salt0.32 g5%

Open Food Facts, ODbL, record updated 18 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Farine de blé (contient Gluten) (avec Farine de blé, Carbonate de calcium, Fer, Niacine, Thiamine) - Sucre - Raisins secs réhydratés (17%) (Raisins Smyrne - Raisins - Raisins de Corinthe - Eau) - Eau - Graisse de palme - Écorces d'orange et de citron(1,5%) - Huile de colza - Gluten de blé déshydraté - Sirop de sucre inverti - Émulsifiants : E472c, E47, E472e, E435 - Levure - Sel - Huile de palme - Épices moulues (Cannelle - Coriandre - Cannelle de Chine) - Gélifiant : Agar-agar - Arômes - Amidon de blé (contient Gluten).

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: GlutenMay contain: EggsMay contain: MilkMay contain: Sesame seeds
  • E406AgarCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E472cCitric acid esters of mono- and diglycerides of fatty acidsAntioxidant · Emulsifier · Sequestrant · Stabiliser
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.95kg CO₂e per kg

Reference value for the category “Brioches”: 2.95 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.