United Kingdom
Data
Mascarpone Cheese, M&S Food
i Photo: Open Food Facts contributors · CC BY-SA

Mascarpone Cheese

by M&S Food · 250 g
United Kingdom
NUTRI-SCOREABCEDNOVA3
442 kcalper 100 g · 22% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-8)00542319
GS1 prefix005 · GS1 US
Additives1: E330
AllergensMilk

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy442 kcal22%
Fat45.7 g65%
of which saturates34.1 g170%
Carbohydrate2.0 g1%
of which sugars2.0 g2%
Fibre0.50 g—
Protein5.5 g11%
Salt0.08 g1%

Open Food Facts, ODbL, record updated 27 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cream (Milk) ,Acidity Regulator. Citric Acid.

Allergen: Milk
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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