Bang Bang Chicken & Rainbow Slaw Noodles
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 132 kcal | 7% |
| Fat | 3.4 g | 5% |
| of which saturates | 0.85 g | 4% |
| Carbohydrate | 15.1 g | 6% |
| of which sugars | 5.7 g | 6% |
| Fibre | 1.6 g | — |
| Protein | 9.6 g | 19% |
| Salt | 0.47 g | 8% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Chicken Breast (22%) (Chicken Breast, Cornflour, Salt), Rice Flour, Edamame Soya Beans, Demerara Sugar, Sweetcorn, Rice Vinegar, Spinach, Red Cabbage, Coconut Milk, White Cabbage, Carrot, Pumpkin Seed Purée, Ginger Purée, Lemongrass Purée, Tomato Paste, Rapeseed Oil, Red Chillies, Coriander, Red Chilli Purée, Conflour, Soya Beans, Onion Purée, Salt, Nigella Seeds, Garlic Purée, Coriander Powder, Turmeric, Cumin, Flavouring, Fenugreek, Cardamom, Chilli Powder, Black Pepper, Fennel.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
81% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Prepared salads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.