Thai Inspired Green Curry
by Sainsbury's · 180 g
United Kingdom
147 kcalper 100 g · 7% of the reference intake
8.0 gof sugars per 100 g
Barcode (EAN-8)00503617
GS1 prefix005 · GS1 US
Additives3: E141, E141i, E330
AllergensNot given in the source
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 147 kcal | 7% |
| Fat | 8.9 g | 13% |
| of which saturates | 0.07 g | 0% |
| Carbohydrate | 14.2 g | 5% |
| of which sugars | 8.0 g | 9% |
| Fibre | 2.7 g | — |
| Protein | 0.67 g | 1% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water, Lemon Grass (12%), Garlic Purée, Green Chilli Purée (8%), Rapeseed Oil, Onion Purée, Galangal, Sugar, Modified Maize Starch, Lime Leaf, Thai Basil (1%), Salt, Coriander Leaf, Chilli Flakes, Coriander Powder, Acidity Regulator: Citric Acid; Flavouring, Colour: Copper Chlorophyll.
- E141Copper complexes of chlorophylls and chlorophyllinsColour
- E141iCopper complexes of chlorophyllsColour
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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