United Kingdom
Data
Chargrilled chicken breast chunks, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA

Chargrilled chicken breast chunks

by Sainsbury's · 80g
United KingdomUnited States
NOVA4
121 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-8)00498913
GS1 prefix004 · GS1 US
Additives3: E451, E451i, E451ii
AllergensNot given in the source

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy121 kcal6%
Fat1.1 g2%
of which saturates0.30 g2%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein27.4 g55%
Salt5.7 g95%

Open Food Facts, ODbL, record updated 6 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

British Chicken Breast, Salt, Stabilisers: Potassium Triphosphate, Sodium Triphosphate

  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E451iiPentapotassium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.90kg CO₂e per kg

Reference value for the category “Cooked chicken breast slices”: 5.90 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.