Greek inspired whipped fetta salad
by Sainsbury's
United Kingdom
198 kcalper 100 g · 10% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-8)00494588
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Gluten, Milk
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 198 kcal | 10% |
| Fat | 12.8 g | 18% |
| of which saturates | 3.5 g | 18% |
| Carbohydrate | 14.4 g | 6% |
| of which sugars | 1.6 g | 2% |
| Fibre | 2.0 g | — |
| Protein | 5.4 g | 11% |
| Salt | 0.62 g | 10% |
Open Food Facts, ODbL, record updated 5 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water, Bulgur Wheat, Cows' Milk, Sheep's Milk, Goats' Milk, Rapeseed Oil, Water, White Wine Vinegar, Pasteurised Egg, Pasteurised Egg Yolk, Sugar, Salt, Spinach, Lemon Juice, Cucumber, Olive Oil, Parsley, Mint, Dill, Chive, Sunflower Oil, Rapeseed Oil, Cornflour, Honey, Extra Virgin Olive Oil, Salt, Black Pepper, Nutmeg.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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