United Kingdom
Data
King Prawns, Stamford Street Co.
i Photo: Open Food Facts contributors · CC BY-SA
Cooked Prawns · United Kingdom

King Prawns

by Stamford Street Co.
United Kingdom
NOVA3
58 kcalper 100 g · 3% of the reference intake
Barcode (EAN-8)00490399
GS1 prefix004 · GS1 US
Additives2: E500, E500ii
AllergensCrustaceans
LabelsResponsible aquaculture, Responsible aquaculture ASC
Packer codeASC-C-00497

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy58 kcal3%
Fat0.10 g0%
of which saturates0.10 g1%
Carbohydrate0.10 g0%
Protein13.7 g27%
Salt1.5 g25%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

King Prawn (Penaeus vannamei) (Crustacean) (97%), Salt, Acidity Regulator: Sodium Hydrogen Carbonate.

Allergen: CrustaceansResponsible aquacultureResponsible aquaculture ASC
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

25.7kg CO₂e per kg

Reference value for the category “Cooked Prawns”: 25.7 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.