green vegetable selection
by sainsburys · 250g
United Kingdom
87 kcalper 100 g · 4% of the reference intake
3.9 gof sugars per 100 g
Barcode (EAN-8)00489386
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
LabelsVegetarian
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 87 kcal | 4% |
| Fat | 3.5 g | 5% |
| of which saturates | 2.1 g | 10% |
| Carbohydrate | 8.1 g | 3% |
| of which sugars | 3.9 g | 4% |
| Fibre | 4.0 g | — |
| Protein | 3.8 g | 8% |
| Salt | 0.07 g | 1% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Peas (49%), Leeks (23%), Spring Greens (12%), Tenderstem® Broccoli (12%), Roast Garlic Butter (4.0%) (Salted Butter (Butter (Cows' Milk), Salt), Garlic Purée).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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