TRIPLE COOKED CHIPS, Sainsbury's taste the difference
i Photo: Open Food Facts contributors · CC BY-SA
Crisps · United Kingdom

TRIPLE COOKED CHIPS

United Kingdom
NUTRI-SCOREABDECNOVA4
166 kcalper 100 g · 8% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-8)00477642
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy166 kcal8%
Fat6.3 g9%
of which saturates2.0 g10%
Carbohydrate23.5 g9%
of which sugars0.40 g0%
Fibre2.7 g—
Protein2.6 g5%
Salt0.23 g4%

Open Food Facts, ODbL, record updated 12 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potatoes 93%, beef dripping 4%, sunflower oil, potato starch, rice flour, pea flour, maize starch, salt, rice starch, dextrose

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 397 “crisps” products sold in the United Kingdom
Sugars0.40 g · median 2.7 g
Saturates2.0 g · median 2.2 g
Salt0.23 g · median 1.3 g

3% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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