Salted Giant Pretzel
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 387 kcal | 19% |
| Fat | 2.5 g | 4% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 77.3 g | 30% |
| of which sugars | 4.4 g | 5% |
| Fibre | 3.6 g | — |
| Protein | 12.1 g | 24% |
| Salt | 2.5 g | 41% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
bretzels géants au blé et au sel de mer ingrédients farine de blé contient gluten (avec farine de blé, carbonate de calcium, fer, niacine, thiamine) dextrose sel de mer gluten de blé fécule de maïs huile de colza sel levure déshydratée correcteur d'acidité: e524 poudre à lever: bicarbonate de soude, e450. pour les allergènes, voir les ingrédients indiqués en gras. conservation à consommer de préférence avant le: voir sur le devant de l'emballage. a conserver de préférence dans un endroit frais et sec. une fois ouvert, conserver dans un récipient hermétique. élaboré au royaume-uni.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Appetizers” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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