Lime squash, Sainsbury's
i Photo: Open Food Facts contributors · CC BY-SA
Cordials · United Kingdom

Lime squash

United Kingdom
NOVA4
1 kcalper 100 g · 0% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-8)00464550
GS1 prefix004 · GS1 US
Additives4: E202, E330, E331…
AllergensNot given in the source
LabelsNo added sugar

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy1 kcal0%
Fat0.50 g1%
of which saturates0.10 g1%
Carbohydrate0.50 g0%
of which sugars0.50 g1%
Fibre0.50 g—
Protein0.50 g1%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 26 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

water, lime juice from concentrate (40%), Acid: Citric Acid, Flavourings, Acidity regulator: Sodium Citrate, Sweeteners: Sucrolose, Acesulfame K, Preservatives: Potassium sorbate, Sodium metabisuplate

  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E950Acesulfame kSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.13kg CO₂e per kg

Reference value for the category “Flavoured syrups”: 0.13 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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